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Analytics

Data to optimize
your team

Real-time dashboards with labor cost, absenteeism, turnover, and productivity metrics. Make decisions based on data.

Real time

updated dashboards

Excel

one-click export

Multi-location

cross-location comparisons

Real-time dashboards
Productivity KPIs
Export to Excel
Data-driven decisions
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Dashboard de costes laborales

Coste total

18.2k€

Ratio s/ventas

32%

Salario medio

1.850€

JulAgoSepOctNovDic
↑ +3.2% vs anterior
Labor costs

Labor costs

Track total payroll costs, average salary by category, and labor cost trends over time.

  • Track total payroll cost broken down by period and location, so you know exactly how much you invest in staff at each restaurant every month
  • Detailed average salary analysis by professional category, helping you maintain a competitive and consistent compensation policy across the team
  • Labor cost as a percentage of revenue, the key metric for evaluating your workforce's profitability and optimizing business margins
  • Historical trend analysis with period-over-period comparisons, to detect if labor costs are growing faster than revenue and act in time
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Análisis de absentismo

Absentismo

3.2%

Rotación anual

15%

Desglose ausencias

Baja médica 45%Vacaciones 35%Personal 20%
María G.5 días
Carlos R.3 días
Ana P.2 días
⚠ Patrón detectado: Lunes +40% ausencias
Absenteeism & turnover

Absenteeism & turnover

Monitor absence patterns, holiday usage, and staff turnover. Identify problems before they escalate.

  • Absenteeism rate tracking broken down by absence type, to understand whether the problem stems from sick leave, excessive holidays, or unjustified absences
  • Staff turnover rate with contract termination trends, to identify if your restaurant has a talent retention problem
  • Average absence days per employee and department, allowing you to compare each area's performance and detect individual absenteeism patterns
  • Identification of seasonal absence and turnover patterns, so you can plan ahead for times of the year that require additional staffing
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Horas trabajadas vs contratadas

María G.

Carlos R.

Ana P.

Contratadas
Trabajadas

Total: 480h contratadas · 495h trabajadas

Eficiencia: 97%
Exportar Excel
Productivity & hours

Productivity & hours

Analyze hours worked vs. contracted, overtime distribution, and schedule efficiency across your team.

  • Comparison of hours worked vs. contracted for each employee, revealing who accumulates overtime and who has capacity for additional shifts
  • Overtime distribution analysis by professional category, to balance workloads and reduce the extra cost of overtime hours
  • Schedule efficiency metrics with optimization suggestions, identifying shifts with excess or deficit staff to improve future planning
  • One-click Excel-exportable reports, ready to share with partners, investors, or advisors who need to analyze the business's workforce data

Start transforming your restaurant today

Request a personalized demo and discover how Zeus Manager can help you save time, reduce costs, and improve your customers' experience.